Friday, January 31, 2014

The Weather in Mexico

     I'm sure you recall that old joke which asks what is the Mexican weather forecast.  The answer is a groaner, "Chili today, hot tamale."  But when it comes to spices, spelling is critical.  Chili powder with an "i" is not the same as chile powder with an "e."  The difference is highlighted in a recent issue of fine Cooking magazine.

     Chili powder is usually a blend of ground mild dried chiles and spices like cumin, peppercorn, and salt.  Hot chili powder also contains cayenne.  Pure chile powders are ground solely from a specific kind of chile with no additional ingredients.  Chili powder is often used to flavor many varieties of chili, while pure chile powder provides a special and unique flavor, depending on the chile pepper that is dried and ground.


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     You can find pure chile powders at most supermarkets, ranging from the moderately hot pasilla, ancho, and New Mexico, to the much hotter chipotle and cayenne.  And aside from the heat, you will find different degrees of smoky and fruity flavors.  The best way to get to know their flavor profiles is to cook with them.   

     Hace muy calor, si?

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