Friday, August 19, 2016

Culinary Competition

     Not only was the food at the Bite of Oregon exceptional, so was the entertainment during the 3 day event held at Waterfront Park in Portland.   In addition to some very talented (and loud) local musicians like the Nu-Wavers and School of Rock Portland, one stage was dedicated to a Friday and Saturday competition among top local chefs for the title of Iron Chef Oregon.



     Each chef had identical pantries and 30 minutes to prepare and plate an entree using secret ingredients unveiled at the start of the competition.  They had to race the clock and each other as the audience, commentators and judges looked on.  It was quite a sight to behold.


Gee, sometimes it takes me more than a half hour just to come up with a suitable recipe when I already know the ingredients...

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